Our range
What would you like?
Baklava
Pistachio · walnut · special
Cookies
Sweet · savoury · mixed
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Kadayıf · Burma · Dürüm
The craft
A family recipe across generations.
Every day, master baker Ahmet Tarik Celik, co-owner of Sengüloglu, and his team from Antep make our baklava by hand – here in Berlin. Just as it has been made in Gaziantep for generations.
- Handmade fresh every day
- Pistachios from Antep
- No preservatives
Popular
Our classics
Reviews
What our guests say.
Since 2009, guests have come to Kottbusser Damm for a piece of baklava with tea or a box for the whole family. Their reviews on Google are the best thing anyone can say about us.
3 selected Google reviews will appear here once the Google Places API key is set up.
Visit us
Visit our shop on Kottbusser Damm.
Or order online: we ship fresh with DHL, usually within 2–4 working days.
Fresh every day
handmade in Berlin
Pistachios from Antep
no preservatives
Shipping with DHL
usually 2–4 working days
Secure payment
PayPal or bank transfer